Organic Sumatra Ground Coffee, Low Acid

The rich volcanic soil of Sumatra gives Hilda's Coffee its famously smooth body and naturally low acidity, making it a favorite among coffee lovers seeking bold flavor without bitterness. Grown in the mountainous Sumatran highlands, our coffee thrives in tropical climates with abundant rainfall and nutrient-dense Earth. Traditional farming methods and careful hand-harvesting help preserve the quality of every bean, while the distinctive wet-hulling process creates the coffee's signature unrivaled depth and complex character. Our premium Sumatra coffee offers notes of dark chocolate, smoky cedar, grapefruit, and white pepper with a velvety, lingering finish. 

Sumatra Coffee is highly praised for it's low acidity. This feature is beneficial for anyone dealing with digestive concerns such as heartburn and acid reflux. Hilda's Coffee is 100% Single-Origin Sumatra coffee.

Hilda wants to make sure you love Hilda's Coffee as much as she does. We have a 100% money-back guarantee. If you are not satisfied with your purchase, simply return any coffee and get a full refund, no questions asked. Please see our Shipping & Returns section for more information.